Stromboli Tart – Bruno Albouze

Описание к видео Stromboli Tart – Bruno Albouze

The Stromboli tart is a remarkable combination of texture mingling chocolate, nuts and cocoa nibs (crushed cocoa beans) mimicking the magma and lava crust of the Stromboli volcano in Italy. A recipe inspired by François Daubinet.
To get the full recipe go to https://brunoalbouze.com
Instagram@   / brunoalbouze  
Facebook@   / brunoskitchen  
Pinterest@   / brunoalbouze  
Twitter@   / brunoalbouze  

Комментарии

Информация по комментариям в разработке