ഈ സീക്രെട്ട് ചേർത്താൽ പച്ചരി വേണ്ട അരിപൊടിയും വേണ്ട | Perfect & Soft Unniyappam Recipe Malayalam

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Hey,
Today we share a Perfect & Soft Unniyappam Recipe which is very easy and tasty recipe.Unniyappam or Unni Appam are sweet fritters made with rice, banana, a few spices and coconut. This sweet snack is a popular one in the scenic state of Kerala in South India. This Unniyappam Recipe is quite a nutritious preparation, and is gluten free as well as vegan-friendly too.
Unniyappam is one of those special sweets snacks from Kerala and are also served in the Onam Sadya. They are also offered as prasad in some temples in Kerala.
The origin of the name lies in Malayalam language, where ‘unni’ refers to ‘small’ and ‘appam’ refers to a rice cake. Apart from Kerala, it is also popular in Karnataka and some more regions in South India.I choose a simple method and grind everything in the mixie. Thereby saving time and effort. Of course, you do need to soak rice for a couple of hours. Then later grind everything and prepare the unniyappam with the batter.So dp try this recipe at home and drop your comments🙏😍.



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Ingridients
=========
SEMOLINA-1 cup (240 ml )
WHEAT FLOUR-1 cup (240 ml )
MAIDA-1 cup (240 ml)
BANANA-1 nos
CARDAMOM-10 nos
JAGGERY SYRUP -2 cup (480 ml)
SUGAR-1 tbsp
SALT
COCONUT -½ nos
GHEE-2 sp
SESAME-1 sp
OIL


ഈ സീക്രെട്ട് ചേർത്താൽ പച്ചരി വേണ്ട അരിപൊടിയും വേണ്ട | Perfect & Soft Unniyappam Recipe Malayalam


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