How to Make Day of the Dead Mini Skull Cakes

3-D skull cakes make a great presentation at your Day of the Dead celebration. They are easy to create using the Wilton Dimensions 3-D Mini Skull Pan. The seasonally designed special colors of teal, orange, purple, gray, green, blue and black from the Wilton Color Right Performance Color System make them fun to decorate!

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Step-by-Step Printable Instructions: http://s.wilton.com/1kAfcT7

INGREDIENTS
- 4 1/2 - 5 cups batter Favorite cake recipe or mix
- White Ready-To-Use Decorator Icing - http://s.wilton.com/1GZwM7B
- 7 ounces for each cake White Ready-To-Use Fondant - http://s.wilton.com/1R1Hcta
- Meringue Powder - http://s.wilton.com/1jEqkOE
- 5 cups Royal Icing Recipe - http://s.wilton.com/1R1IBQy
- Color Right Performance Color System - http://s.wilton.com/1GZynu5
- Cornstarch

DIRECTIONS
- 8-Cavity Dimensions 3-D Mini Skull Pan - http://s.wilton.com/1LrOGnQ
- Cooling Grid - http://s.wilton.com/1OWAjdk
- 9 in. Straight Spatula - http://s.wilton.com/1LrOKDQ
- 9 in. Fondant Roller (pink guide rings used) - http://s.wilton.com/1LrORiU
- 12 in. Disposable Decorating Bags - http://s.wilton.com/1GmMVJH
- Standard Coupler - http://s.wilton.com/1RsKiq4
- Tip: 1 - http://s.wilton.com/1MY60Dd
- Tip: 4 - http://s.wilton.com/1LSttoj
- Tip: 2 - http://s.wilton.com/1OMIqL7
- Tip: 8 - http://s.wilton.com/1MY6cCp

COLORS TINTED
1. Use ultra-concentrated Color Right base colors and QuickCount color formulas to tint royal icing in the following shades:
- Teal Green: 1/4 cup white royal icing + 23 B + 7 Y + 6 BR
- Halloween Orange: 1/4 cup white royal icing + 14 O + 2 P + 4 C
- Halloween Purple: 1/4 cup white royal icing + 35 P + 7 B + 8 C + 2 BK
- Halloween Gray: 1/4 cup white royal icing + 7 BK + 1 P + 1 B
- Halloween Green: 1/4 cup white royal icing + 25 Y + 1 B + 1 BR
- Halloween Blue: 1/4 cup white royal icing + 17 B + 6 C + 4 P
- Neutral Black: 1/4 cup white royal icing + 70 BK

Mix ultra-concentrated royal icing with white royal icing.
For all shades, mix 4-6 teaspoons of each ultra-concentrated icing with 1/2 cup white royal icing.
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