Скачать или смотреть Healthy CINNAMON ROLLS recipe, gluten-free and low calorie, EASY to make, NO COOKING SKILLS required

Healthy Cinnamon Rolls

For the Dough:

150g yoghurt (coconut or Greek yoghurt)
1 tsp apple cider vinegar
120g oat flour (or blended oats) + extra for dusting

For the Filling:
2 tbsp coconut sugar
2 tsp cinnamon powder
1 tbsp coconut oil

Instructions:

Preheat the oven to 180°C (350°F).

In a large bowl, mix oat flour, yoghurt, and apple cider vinegar to form a dough ball.

Place the dough on a floured kitchen surface and roll it out to a thickness of 1 cm.

Using a silicone brush, spread coconut oil evenly over the dough's surface.

Sprinkle the coconut sugar and cinnamon mixture over the oiled dough.

Roll up the dough and cut it into smaller pieces.

Place the rolls into greased silicone muffin forms or a baking dish.

Bake for 20 minutes in the preheated to 180°C (350°F) oven

Serve your healthy cinnamon rolls with cashew butter or yoghurt on top and a sprinkle of cinnamon sugar.