Easy Way to Make Creamy Japanese Caramel Custard Pudding a.k.a. PURIN

Only 3 Ingredient Japanese Style Pudding (aka Purin) Recipe! No Oven is Required!

Japanese style pudding is different from flan, which looks similar but has a completely different texture.
Japanese style pudding is not baked, and is creamy and mouthwatering.

How to make pudding without fail. I will also show you how to arrange it, so please try it :)

#pudding #puddingrecipe #japanesefood #japanesecooking

Recipes（Official）: https://misosoup.site/easy-way-to-mak...
My tools & seasonings: https://misosoup.site/toolslist/

【CHAPTER】
00:00 Intro
00:26 How to make caramel
03:07 How to make pudding

■Ingredients [for 4 cups (150ml heatproof cups)]

・1.7 cups (400ml) Milk
・2.8 oz (80g) Granulated sugar / Caster sugar
・2 Eggs

Caramel sauce
・2 oz (60g) Granulated Sugar / Caster sugar
・2 tbsp (30ml) Water
・1 tbsp (15ml) Hot water