How to Make a Venison Blade Roast with Steven Rinella - MeatEater

Описание к видео How to Make a Venison Blade Roast with Steven Rinella - MeatEater

Steven Rinella shares one of his favorite recipes for preparing wild game — the blade roast. You can do a blade roast off caribou, moose, elk --any member of the deer family. It's an important recipe because shoulder tends to be one of the most neglected and abused cuts of meat out there.

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