Скачать или смотреть Soft & Creamy Custard Cornet Buns | 卡仕达奶酪海螺面包

Soft, swirly custard cornets filled with chilled, silky cheese custard. The fluffy bread wraps around a cool, creamy center that melts gently on the tongue. Lightly sweet and comforting, these buns are perfect for slow mornings, thoughtful afternoons, or sharing with someone you love.

绵软螺旋面包，包裹着冰凉丝滑的奶酪卡仕达馅，轻咬一口，柔软与清甜在口中交融。外暖内凉，层次丰富，适合静静的早晨、悠闲的午后，或与心爱的人分享的一刻温柔。

♡ Ingredients for 6 buns

❁ Dough

Bread Flour 200g
Instant Dry Yeast 3g
Caster Sugar 25g
Milk 85g
Egg 40g
Salt 2.5g
Unsalted Butter 20g

❁ Filling

2 egg yolks
White sugar 25g
Corn starch 18g
Milk 180g
Butter 10g
Cream Cheese 60g
Icing Sugar 15g
Lemon Juice 10ml
Heavy Cream 80g

❁ Others
Egg wash for surface
Cookies for decoration

❁ 面团

高筋粉 200g
即发干酵母 3g
细砂糖 25g
牛奶85g
鸡蛋 40g
盐2.5g
无盐黄油 20g


❁ 夹心馅
蛋黄 2个
细砂糖 25g
玉米淀粉 18g
牛奶180g
无盐黄油 10g
奶油奶酪 60g
糖粉 15g
柠檬汁 10ml
淡奶油 80g

❁ 其他
蛋液（刷表面）
装饰饼干

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