Sourdough Babka with Chocolate or Cinnamon Filling

How to make the best sweet Sourdough Babka from Scratch! Full recipe plus get a recipe for chocolate filling and Cinnamon Filling I A Knead to Bake

Ingredients:
600 grams (4 ¾ cups) All Purpose Flour
250 grams (1 cup) Milk
100 grams (2 Large) Eggs
80 grams (⅜ cups) Sugar
8 grams (½ a tbsp) Salt
100 grams Sourdough Starter
125 grams (½ cup) Butter at room temp.
Zest of ½ Lemon

Get the full recipe on my website:

Website:
https://www.akneadtobake.com

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Equipment:

Weber Grill Master Touch 22" https://amzn.to/3cy5bBw

Lodge 3.2 Qt Combo Cooker https://amzn.to/2YX4pdj

Lodge 12 inch Cast Iron Pan https://amzn.to/36uXPfX

Breville Convection and Air Fry Smart Oven Air https://amzn.to/2XXhzo8

Dough-Joe® Pizza Steel Baking Sheet https://amzn.to/33ovCnI

CHEFMADE Loaf Pan with Lid https://amzn.to/2Kq4lKp

Kitchen Aid Electric Mixer https://amzn.to/349H2gl

TEEVEA Dough Whisk https://amzn.to/2qz5gC3

Lodge 6 Quart Enameled Cast Iron Dutch Oven. https://amzn.to/2QPYhQ7

Bread Basket (Banneton) https://amzn.to/2pIYERe

Pizza Peel https://amzn.to/33Ahc3S

Bakers Dough Couche https://amzn.to/2NdBhaW

Pasta Machine Marcato Atlas 150 https://amzn.to/2TKVB6I

Ravioli Tablet Marcato Atlas https://amzn.to/3d6Zlaw

Music:
Four More Weeks by Vans in Japan Youtube Audio Library