Скачать или смотреть 2-Layer Rose Coconut Burfi | Quick Festive Dessert

2-layer Coconut Rose Barfi made in minutes with simple ingredients. A must-try mithai!

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Ingredients
Ghee (Clarified Butter) - 3 tbsp
Condensed Milk - 1½ cups
Desiccated Coconut - 3 cups
Rose Essence / Rose Water - 1 tsp
Pink Food Colour - a few drops (optional)
Chopped Dry Nuts - for garnish
Dried Rose Petals - for garnish

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𝐂𝐮𝐩 & 𝐒𝐩𝐨𝐨𝐧 𝐦𝐞𝐚𝐬𝐮𝐫𝐞𝐦𝐞𝐧𝐭𝐬:
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• 𝟏 𝐜𝐮𝐩 = 𝟐𝟒𝟎 𝐦𝐥, 𝟏 𝐭𝐛𝐬𝐩 = 𝟏𝟓 𝐦𝐥, 𝟏 𝐭𝐬𝐩 = 𝟓 𝐦𝐥

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