Скачать или смотреть Making Herb Salts Outdoors | GARVEE 48x24 Inch Stainless Steel Table Review

Today I’m preserving some of my favorite garden herbs by making a few simple herb salt blends—perfect for adding a punch of flavor to eggs, grilled vegetables, and more. I just blend roughly equal parts of herbs and salt, let air dry. Stir periodically until completely dry, about 1-3 days, and blend again if desired. Then store in an airtight container--check back later for complete dryness. Today, I made a jar of garlic scape salt and a jar of chive salt, both incredibly full of flavor. I even blended the two and added freshly ground black pepper to use as an all-purpose seasoning!

I’m doing all the prep outside on my new GARVEE 48x24 Inch Stainless Steel Table, which has quickly become a go-to workspace for outdoor cooking and preserving projects. If you’re looking for a sturdy, easy-to-clean surface for your own kitchen or outdoor setup, Garvee is offering my viewers an additional 10% off this table using the link and code below:

🔗 Link: https://bit.ly/4jq8zjf
💬 Discount Code: GR10 (10% OFF!)

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#growcookpreserve #herbsalt #gardentotable #garlicscapes #chives