Zereshk Soup سوپ زرشک

Recipe inspired by ‪@ECO_COOK‬

Ingredients

2 potatoes
3 tomatoes
2 small carrots
2 small onions
1 clove of garlic
3 Tbsp of quick oats
3 chicken thighs
1 glass of barberries
1 cup of cilantro and parsley mixed and chopped
1tsp celtic salt
1/2tsp of each black pepper and turmeric powder

Methods
Peel and chop all veggies
Add to a pot on medium heat (no oil required)
Add in chicken thighs
Add in salt and spices and enough hot water to cover the top
Allow to cook with the lid on until everything is cooked
In the meantime soak the barberries in water for a minute and then rinse and put a side
Once the chicken and veggies are cooked
Shred the chicken thighs ( first allow it to cool a little) Put a side
Using a blender، blend the veggies well
Add in 1 Tbsp tomato paste ( optional)
Add in the shredded chicken، quick oats، chopped herbs and barberries
Allow to simmer with the lid on for 15 minutes

Bon appetit - Noshe Jaan