BEST Masala Dosa! મસાલા ઢોસા બનાવવાની રીત | How to make Masala Dosa | Street Food | Dosa Recipe

#howtomake #masaladosa #streetfood
This video shows how to make traditional Masala Dosa at home! This video is a one stop solution of all your problems in making Masala Dosa! All tips, with fully detailed recipe of making Masala Dosa is provided so all can watch and learn easily!

******INGREDIENTS*********************************************************************
Ukda Chokha (Paboiled Rice) - 3 Cups
Water for soaking rice - 750 ml
Urad Dal - 1 Cup
Water for soaking Urad Dal: 500 ml
Methi Seeds - 1 Tbsp
1/2 Cup Poha
water for crushing mixture - 1/2 Cup
Salt - 1/2 Spoon
1 spoon rice flour
Powdered Sugar - 1/2 Spoon
Water in batter - 1/2 Cup

FOR MASALA:
Boiled potatoes - 5
Onion - 3
Oil - 2 Tbsp
Mustard Seeds - 1 Tsp
Jeera - 1 Tsp
Urad dal - 1 spoon
Chana Dal - 1 Spoon
Hing - 2 Pinch
Curry leaves - 5
Dry Red Chilly - 2
Green Chilly - 1 Spoon
Turmeric - 1/4 Spoon
Salt - 1/2 Spoon
Ginger - 1 inch
Red Chilly Powder - 1/4 Spoon
Sambhar Masala - 1 Spoon
Coriander
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People making Rava Dosa, Gwalior Masala Dosa, Mysore Masala Dosa, Jini dosa, Fancy dosa, Chula dosa, Sambhar, Idli sambhar, Vada Sambhar, Batata vada, sandwich, Uttapam, rava dosa, coconut chutney, south indian chutney, rava shiro, rava dhokla, rava upma, Masala fry, surti dosa, schezwan dosa, pizza dosa, Instant dosa, thepla suki bhaji, bataka nu shaak, kathiyawadi shaak, etc would love to have Masala Dosa together!