Original Surti Petis Recipe | Surti Petis | Surti Pettice Recipe | Lila nariyal ni petis

Original Tasty Surti Petis Recipe

Petis made with fresh coconut is one of most popular farsan recipe from Surat and Navsari. Navsari also known for its petis. Sweet, tangy and spicy stuffing covered with mashed aloo and dip fried. It served with special chutney and green chilly. Many people makes petis from moong dal, peanut powder or poha.

Ingredients:
For Outer Layer
2 Boiled Potatoes
2 tsp All Purpose Flour
3 tsp Corn Flour
Salt

For Stuffing
1/2 Cup Fresh Coconut
2 tbsp Grated Boiled Potato
2 tbsp Gram flour Papadi
1 tsp Fennel Seeds
1 Ginger
2 tsp Green Chilly Paste
1 tbsp Sesame Seeds
2-3 tsp Powder Sugar
3 tbsp Fresh Coriander
1 tbsp Pomegranate
1 tsp Raisins
1/4 tsp Garam Masala
Salt to Taste
1/2 Lemon Juice
Oil for Dip Frying

surti patties recipe | surti petis recipe hindi | surti coconut petis

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Director: Jignesh Patel

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