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Craving something spicy and authentic? 🌶️ Learn how to make traditional Maharashtrian Batata Thecha Chutney at home with simple ingredients. This green chilli garlic potato thecha is spicy, rustic, and perfect with bhakri, chapati, dal-rice, or even vada pav.
In this video, I’ll show you step-by-step how to make zanzanit (extra spicy) batata thecha in just 10 minutes. If you love spicy Indian chutney recipes, this one is a must-try!
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