Stop Degassing Your Sourdough During Shaping and Discover How it Affects the Crumb

Does the amount of pressure you use when shaping sourdough affect the crumb? I tried shaping two loaves, one with a light touch and the other using more pressure.

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0:50 Recipe
1:35 Kneading
2:10 Strech & fold
2:40 Shaping
4:00 Bake
4:30 Compare before baking
5:10 Compare loaves


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