Soya tikki curry How to make Soya curry recipe restaurant style cooking passion by MS 🤗

Soya tikki curry How to make Soya curry recipe restaurant style cooking passion by MS 🤗


#SoyaTikki #CurryRecipe #VegetarianCooking#food

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Welcome to our kitchen! In this video, we're diving into the delicious world of Soya Tikki Curry, a mouthwatering dish that's perfect for any occasion. Made with protein-packed soya granules and aromatic spices, this curry is not only tasty but also a healthy option for your meal plan.

Join us as we guide you step-by-step through the process of making these crispy and flavorful soya tikkis, followed by a rich and savory curry sauce that brings everything together. Whether you're a seasoned cook or a beginner, you'll find this recipe easy to follow and absolutely rewarding!

What You'll Learn in This Video
How to prepare the soya tikkis from scratch
Tips for achieving the perfect texture and flavor
The secret ingredients that elevate the curry to the next level
Serving suggestions and pairing ideas

Don't forget to hit the like button if you enjoy this recipe and subscribe for more mouthwatering dishes. Share your own experiences and variations in the comments below!

Get ready to impress your family and friends with this Yummy Soya Tikki Curry that you MUST try! 🍽️

#SoyaTikki #CurryRecipe #VegetarianCooking #HealthyRecipes #CookingTutorial #IndianCuisine #YummyRecipes


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Welcome to a delicious journey of flavors! Today, we're making YUMMY Soya Tikki Curry, a dish that’s not just tasty but also packed with nutrition!

Let’s start with the star of the dish: soya! Rich in protein and fiber, soya chunks are the perfect base for our tikki. Boil the soya chunks in water, then drain and squeeze out the excess moisture.

Nextmash them up in a bowl and add boiled potatoes finely chopped onions green chilies ginger garlic paste and a mix of spices like cumin coriander and garam masala Mix it all together and form small patties, or tikkis.

Now, its time to cook Heat oil in a pan and shallow fry the tikkis until they’re golden brown and crispy on both sides

Once your tikkis are ready, let’s move on to the curry! In a separate pan, sauté onions, tomatoes, and your favorite spices until fragrant Add water to create a ricluscious gravy.

Finally, add the crispy tikkis to the curry and let them soak up all those amazing flavors. Serve hot with steaming rice or warm naan, and enjoy the explosion of taste!

Thanks for watching! If you enjoyed this recipe, don’t forget to subscribe to our channel for more delicious dishes!