Скачать или смотреть Super soft & juicy dahi vada recipe | street style with tips & tricks

Simple recipe for making Dahi Vada:
Ingredients:
1 cup urad dal (black gram)
1 tsp cumin seeds
1 tsp salt

2 cups yogurt (curd)
1/2 cup sugar

1 glass of warm water
A pinch of asafoetida (hing)
1/2 tsp Salt

Oil for frying

For garnishing:
Tamarind chutney
Green chutney
Red chili powder
Roasted cumin powder


dahi vada recipe | dahi bhalla recipe | dahi balle | dahi bade with detailed photo and video recipe. an extremely popular and tasty street food snack recipe made with urad dal fritters and dipped soaked in spiced creamy yoghurt sauce. it is one of the popular street food of north india, if not of whole india and is often served as dessert snack. there are myriad ways to make this yoghurt dipped snack, but this recipe dedicates to the north indian street style variation.

dahi vada recipe | dahi bhalla recipe | dahi balle | dahi bade with step by step photo and video recipe. street food or chaat recipes have become an integral part of india food or indian cuisine. each region, state and even a city has its own contribution to this popular and demanding street food category. one such ultra-popular street food meal from delhi street is the dahi vada recipe or natively known as dahi bhalla recipe known for its sweet, spicy and savoury taste combination.

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