Steamed Rice Cakes / Cow Cakes / Steamed Honeycomb Cakes (Banh Bo Hap)

A popular Viet treat, these Steamed Rice Cakes are sweet, soft and infused with fragrant coconut milk. This video shows you step-by-step how to make these delicious cakes and shares some must-know tips and tricks.

Written recipe: http://runawayrice.com/desserts/steam...

Enjoy these cakes drizzled with a creamy Coconut Sauce    • Easy Coconut Sauce (Nuoc Dua)  

Tools used in this video:

Pyrex Instant Read Thermometer
http://www.amazon.com/gp/product/B000...

ExcelSteel Silicone Whisk, 10-Inch
http://www.amazon.com/gp/product/B008...

Wilton Perfect Results Nonstick 12-Cup Mini Muffin Pan
http://www.amazon.com/gp/product/B004...

Metal Foldable Hot Dish Bowl Plate Clip Tong
http://www.amazon.com/gp/product/B009...

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Ingredients:

1/2 cup water
2 tsp active dry yeast
1 tsp sugar

1 lb rice flour (3 3/4 cups)
1/3 cup tapioca starch
2 cups water

1 1/2 cups sugar
1 (.28 oz) packet vanilla sugar
14 oz can coconut milk
1 cup water
food coloring: green, pink and yellow
1/4 cup vegetable oil

Yields: approximately 5 dozen cakes

Nguyên liệu:

120 ml nước + 2 m. cà phê men nở (active dry yeast) + 1 m. cà phê đường
450 g bột gạo
40 g bột năng
480 ml nước
330 g đường
1 gói đường vani chừng 8 g
1 lon 415 ml nước cốt dừa
240 ml nước
Màu thực phẩm: xanh, hồng và vàng
60 ml dầu ăn để thoa khuôn

Được: 5 tá bánh
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