Скачать или смотреть We Recreated the MasterChef Salt and Pepper Squid Starter | Orange Team Dish

Today, we tackled one of the most iconic MasterChef dishes — the Orange Team’s Salt and Pepper Squid starter from the team challenge! Crispy squid, punchy romesco sauce, and a refreshing fennel salad… this dish has it all. 🌶🦑🍋

Watch as we recreate this gourmet masterpiece step by step, from grilling capsicums for that smoky romesco to perfectly scoring and frying squid to golden perfection. Inspired by the high-pressure world of MasterChef, this dish was a challenge — but the flavors were worth every second.

🔥 What we made:
Crispy Salt & Pepper Squid
Homemade Romesco Sauce
Za'atar Spice Blend
Cool Yogurt Dressing
Shaved Fennel Salad

🔪 Full recipe steps shown in video!

👇 Let us know if you’d try this at home or want us to recreate another MasterChef dish!

#MasterChef #SaltAndPepperSquid #FoodChallenge #GourmetAtHome #RomescoSauce #FennelSalad #TeamChallenge #Recreated #MasterChefRecreation #cookingchallenge

Original recipe: https://10play.com.au/masterchef/reci...


Ingredients
Romesco Sauce
1 large red capsicum
1 red chilli
65g blanched almonds
1 tsp ground coriander
1 tsp ground cumin
1 tsp sesame seeds
1 tsp sumac
1 lemon, zest and juice
1 garlic clove, peeled
150ml olive oil
1-2 tsp sherry vinegar
Zataar
1 tbsp white sesame seeds
1 tbsp black sesame seeds
1 tsp cumin seeds
½ tsp salt flakes
2 tsp sumac
10 thyme stems, leaves picked
Salt and Pepper Squid
2 medium squid or calamari
1 egg white
1 tbsp prepared za'atar
¼ tsp salt
Yoghurt Dressing
1 cup Greek yoghurt
1 lemon, zested
Fennel Salad
75g fennel
¼ cup chopped parsley
2 tbsp olive oil
½ lemon, juiced

salt and pepper, to taste

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