Celiac Disease and Lifelong Gluten Free Diet - Nutrition Issues and Concerns (Ep.148)

Celiac Disease and Lifelong Gluten Free Diet - Nutrition Issues and Concerns (Ep.148)

What does the acronym BROW/T mean to you? Well, if you have celiac disease and have to navigate around the grocery store to read labels, this is an important thing to remember, to be sure you don't get 'glutened' , which can wreak havoc with your intestinal system and digestion. The ramifications of eating gluten for an individual with celiac can have ripple effects on their nutrition and long-term health.

Today we have an in depth discussion with The Celiac Dietitian, Selena DeVries, RD all about gluten intolerance and living with celiac disease. 

Visit her website here: https://selenard.com/


Enjoying the show? Please like, subscribe, and share this episode with your friends and family :) Your support helps fuel the stoke and keeps the show going strong every week. Thanks!

Be sure to check out our website, join our newsletter, and visit our other social media pages as well. You can find our podcast on Apple, Spotify, and most other podcast providers.

https://mywifethedietitian.com/

  / mywifethedietitian  

  / my_wife_the_dietitian_podcast  




celiac disease and lifelong gluten free diet, celiac disease, gluten, gluten free, gluten intolerance, gluten free diet, celiac, gluten sensitivity, autoimmune disease, gluten-free diet, gluten free products, gluten-free, gluten free foods, gluten allergy, gut health, gluten free bread, gluten free recipes, celiac disease diet, celiac disease symptoms, celiac disease explained, celiac disease diagnosis, gluten allergy vs celiac, celiac symptoms, celiac dietitian, dietitian