The Best Pistachio Pudding - Easy Recipe

Pistachio pudding is a delightful and indulgent dessert that combines the rich and nutty flavor of pistachios with a smooth and creamy texture. This luscious treat is a favorite among dessert enthusiasts and is sure to satisfy any sweet tooth.

To print the recipe check the full recipe on my blog:
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Other pudding recipes:
Vanilla and Chocolate Pudding - https://www.homecookingadventure.com/...
Creamy Chocolate Pudding - https://www.homecookingadventure.com/...
Strawberry Bread Pudding -https://www.homecookingadventure.com/...
Chocolate Pudding Cake - https://www.homecookingadventure.com/...

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0:00 - Intro
0:30 - Prepare the pistachio paste
1:17 - Prepare the pudding
3:12 - Divide into serving dishes
3:30 - Decorate the pudding
4:08 - Enjoying the pudding


Ingredients
Makes 4-6 servings

For Pistachio Paste
1 cup (100g) unsalted pistachios, raw or toasted
1 tbsp (8g) powdered sugar
1/4 tsp (1g) salt
2/3 cup (160ml) milk

For the Pudding
1/3 cup (70g) sugar
1/3 cup (40g) cornstarch
1/4 tsp (2g) salt
2 cups (480ml) milk
1 large egg
1/2 tsp (3g) vanilla extract
1 tsp (5g) almond extract
green food coloring, optional

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