Cebu Style Lechon Manok

(Edited with ingredients listed)

Roasts are part of the world's party feasts and dinners. Who wouldn't be attracted to some juicy, savory roast with a crispy skin? Cebu produces great, mouth-watering roasts especially roasts pig. Why not make a chicken version? Well, everyone loves chicken. To learn how it is possible, watch this video and stay tuned to this channel for more exciting recipes. Enjoy!


Makes 5 to 6 person servings.


Ingredients with Costing:

1 whole dressed chicken = P 90 (seasonal price)
1 bunch lemongrass = P 15
1 garlic (medium) = P 5
1 ginger (small) = P 5
1 bunch onion leeks = P 10
Chili (few) = P 5
Soysauce (sachet) = P 8
Ground pepper (sachet) = P 5
Sugar to taste
Salt to taste
Cooking oil for brushing
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= P 143 / 6 persons
= P 23.33

TOTAL = P 24 per person serving
(LPG not included)


This video was taken later last year 2017.


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Credits to YouTube for the music.


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