🎀 鎮江肉l2塊豬扒餐館味道|Pork w/ ChinKiang Vinegar

Описание к видео 🎀 鎮江肉l2塊豬扒餐館味道|Pork w/ ChinKiang Vinegar

食譜 Recipe：
淨重 1 磅(453克)豬肉
Net Wt 1 lb(453g) pork
醃肉 marinate pork：
1湯匙 Tbsp
生油 soy sauce
1/2湯匙 Tbsp
紹興酒 cooking wine
適量胡椒粉
some white pepper
攪拌均勻/ stir well
1隻蛋白/ 1 egg white
攪拌均勻/ stir well
2 1/2湯匙 Tbsp
粟粉 cornstarch
攪拌均勻/ stir well

3片薑
3瓣蒜頭
3 slices of ginger
3 cloves of garilc

2湯匙 Tbsp
紹興酒 cooking wine
4湯匙 Tbsp
紅糖 brown sugar

混合醬 sauce mix：
4 1/2湯匙 Tbsp
茄汁 ketchup
2 1/2湯匙 Tbsp
鎮江醋 Chinkiang vinegar
1/2湯匙Tbsp
蠔油 oyster sauce
適量胡椒粉
some white pepper
2湯匙 Tbsp 水 water

🎀寶寶滋味館所有影片連接
BoBo kitchen all videos links
   / boboskitchen寶寶滋味館  

Комментарии

Информация по комментариям в разработке

Похожие видео