You'll hardly find this crusty Flatbread recipe anywhere else and it is really unique

▶️ What is today's recipe about?
In this video, I'll show you how to bake a yummy crusty flatbread. A traditional Persian flatbread that is chewy, fluffy, crusty, and topped with sesame and Nigella seeds is known as Barbari bread. Using simple ingredients and a few tips and tricks, you can make Barbari bread from scratch. Barbari bread is a perfect complement to cheese, jam, hummus, soup, or any dish you enjoy, and is perfect for breakfast, lunch, or dinner. You'll be in love with the aroma and flavor of this delicious bread, that's easy to make at home. Just try it once, you will be surprised by its taste
Let's bake together 💪

▶️ Difficulty Level:
★★★ 3/5

▶️Ingredients:
Ingredients for dough:
- 500g of flour
- 1 tsp of salt
- 1 tsp of sugar
- ½ tbsp of yeast
- 400ml of water
- 15 ml of vegetable oil

Ingredients for outer layer:
- 1 tbsp of flour
- ¼ cup of water
- Some sesame

▶️ Tips & Tricks:
- Preheat the oven for 15 minutes before baking
- Rest the dough properly & enough
- Heat the mixture of flour and water a little until it thickens for outer layer
- It is better to sprinkle some wheat bran under the final dough

▶️▶️▶️Content on this Video ▶️▶️▶️
0:00 Preview
0:07 Dough Preparation
1:02 Shaping the dough
1:33 Finalize the dough
2:00 Baking in the oven
2:06 Final Result

♥️ Unleash your inner baker and enjoy it ♥️
I hope you enjoy this video and give this recipe a try. If you do, please leave a comment below and let me know how it turned out
Thank you for watching and happy baking!
Copyright ©2023 by #nandakchi
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