Chicken and Coconut Milk Curry | Mild Chicken Curry | Indian Food

If you're looking for an easy-to-follow Chicken Curry Recipe, then look no further than this Chicken and Coconut Milk Curry Recipe.
Learm how to make this Mild Chicken Curry Recipe which combines, onions, garlic, and a host of other spices with the cool delectable flavour of Coconut Milk.
The result will leave you amazed at this tasty curry is so simple to make!
Indian Food is sometimes seen as complex, but we can assure you that this Chicken Curry with Coconut Milk will yield a flavourful result even for beginners!

INGREDIENTS
- 60 ml Olive Oil
- 150 gms Sliced Ginger
- 2 pcs Bay Leaf
- 2 inches Cinnamon
- 2 pods Black Cardamon
- 2 pcs Star Anise
- 1.5 tsp Ground Cumin
- 1.5 tsp Ground Coriander
- 1 tsp Turmeric
- 1 tsp Ground Fennel
- ½ tsp Kashmiri Chilli Powder
- 100 gms Sliced Tomatoes
- 1.5 tsp Salt
- 500 gms Chicken Breast (cubed)
- 150 gms Bell Pepper (1 inch pieces)
- 200 gms Boiled Potatoes (1 inch cubes)
- 250 ml Coconut Milk
- 15 gms Chopped Coriander