Curry Roti | இலங்கையின் சுவை மிக்க கறி ரொட்டி | How To Make Tasty Curry Roti

Hello friend's Welcome To Princy's Authentic Kitchen.I Always Feel That food is an art, had to try new recipes and put together different ingredients and see how it taste, Today’s I'll Be showing How to make Sri Lankan Jaffna Style Curry Roti | இலங்கையின் சுவை மிக்க கறி ரொட்டி | How To Make Tasty Curry Roti ..Thank you for watching my channel Please Friends not only watch please do try these recipes & Leave Your Comments & Share My Videos.. For those who have Subscribe to my channel Thank you.Friends who haven't Subscribed Please Subscribe.

Ingredients:
All Purpose flour-300 Grams Or 2 Cups
Sugar-1/2 Tsp
Salt-1/4 Tsp
Baking Soda-2 Tsp
Room temperature butter-1 Tsp
Room temperature water-1/2 + 1/3 Cup Or 180 ML
Knead the dough for 10 minutes
Oil-1 Tsp
Cover & let it rise for 2 to 2 1/2 Hours

Meat Masala Powder:
Cardamom-2
Cloves-4
Cinnamon-7 (small pieces)
Fennel seeds-1/4 Tsp
Mace-1
Dry roast for 2 to 3 minutes on medium heat

Filling:
Oil-2 Tbsp Or 30 ML
Shallots-25 Or 100 Grams
Small Green chili-10
Garlic Cloves-2
Ginger-1 Gram
Curry leaves sprigs-2
Scallion/Spring onion-10 Grams
Mutton-200 Grams
Salt-1 Tsp
Large potato-1 Or 300 Grams
Jaffna Curry powder-1 Tbsp
Water-2 Tbsp Or 30 ML
Lime/Lemon to your taste



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#கறிரொட்டி #SriLanka #JaffnaFoodRecipes