All steak SECRETS revealed! You won't be able to order steak out EVER AGAIN! Kamado Joe steak 101

Описание к видео All steak SECRETS revealed! You won't be able to order steak out EVER AGAIN! Kamado Joe steak 101

This Kamado Joe steak 101 is the ultimate compilation of all my Kamado Joe steak tips and tricks in one video. When you're done, you will never want to order steak at a restaurant again as it won't hold a candle to the steak you can make at home.

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Resources to Help Make BETTER Barbecue
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Take control of your Kamado Joe with My Vent Setting Guide
► Vent placements for popular grilling & smoking temperatures (Daisy wheel, Kontrol Tower & SmokeWare chimney cap settings all included for Jr. & Series 1, 2 ,3 Classic / Big Joe)
► Best practices for setting up your Kamado Joe for hassle free fire management
► Solutions for common issues & Frequently asked questions
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Unlock the FULL potential of your Kamado Joe with my Double Indirect Setup E-Book
✅ Fix dry / overcooked bottoms on long cooks like Brisket, Ribs & Pulled Pork
✅ Improve smoke quality (No more bad smoke/creosote)
✅ Recommended setup for best results on Jr & Series 1, 2 ,3 Classic / Big Joe)
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Not all smoke is created equal! Unleash Optimum Smoke Performance in your Kamado grill
► Should you soak your wood? Kiln dried or Naturally Seasoned?
► When & Where to add smoking wood for the best result
► Wood pairing guide
👉🏼 https://jo.my/woodsmokeguide

FREE resources on www.smokingdadbbq.com
► Written Recipes / Ingredients
► Food temperature quick reference guide (FREE with newsletter signup)
► Quarterly News Letter with insider tips, giveaways etc.


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💰💰💰 Gear Discounts💰💰💰
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🌡MEATER wireless probes - https://t.jo.my/meater
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Gear I’ve used in videos without a discount
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💨 FireBoard Drive - https://jo.my/fireboard
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🍕 La Piazza ovens - https://t.jo.my/pizzaoven
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*Some of these links are affiliate links. If you use them, I'll receive a commission and it will help me make more content like this for my channel.

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Chapters
00:00 - How I discovered the perfect steak method
01:16 - The 5 layer steak crust method
04:16 - Our favourite dry brine rub
07:33 - Make a simple sear sauce
08:14 - How to dry brine your steak the day before
09:09 - Building the right fire for steak
10:20 - the BEST grill setup
14:27 - Vent settings, how to land at your target temp
16:03 - When to remove your steak for perfect doneness
19:56 - The BEST way to add smoke mid cook
22:14 - Switching from low & slow to hot & fast mid cook
23:27 - Sear sauce & the sear
25:45 - Results & Taste test

#Perfectsteak #Kamadojoe #Steak101
@KamadoJoeGrills @Dalstrong @MEATER @FOGOcharcoal

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