Скачать или смотреть తందూర్ లేకుండా స్మోకీ ఫ్లేవర్‌తో,జ్యూసీగా, స్పైసీగా సూపర్ టేస్టీ చికెన్ టిక్కా. Smoky Chicken Tikka

Learn how to make smoky, juicy chicken tikka at home without using an oven or tandoor. This easy pan-fried recipe is simple, full of flavor, and perfect for Ramadan iftar or sehri. Marinated with aromatic spices, cooked on high flame for a light char, and finished with a delicious smoky aroma, this homemade chicken tikka tastes just like restaurant style.
Serve hot with green chutney, sliced onions, and lemon for the best taste. Try this quick and tasty recipe for your family and enjoy a perfect homemade starter or side dish.

Ingredients:
Boneless chicken – ½ kg, cut into 2-inch pieces
Ginger garlic paste – 2 tsp
Salt – to taste
Lemon juice – from ½ lemon
For 2nd Marination:
Red chilli powder – 1 tsp
Kashmiri chilli powder – 1 tsp
Turmeric powder – ¼ tsp
Kasuri methi – 1 tsp
Roasted cumin powder – ½ tsp
Garam masala – 1 tsp
Chicken masala – 1 tsp
Hung curd – ¼ cup
Oil – 2½ tbsp
Red food colour – a pinch


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