KRASTAVCI za 15 minuta! Puna teglica ukusne salate za zimu. Zimnica kakvu još niste probali.

Ovo je zaista jedna od omiljeni salata na našoj trpezi. Krastavci sa belim lukom, blago kiselkasti idu uz sva jela, pečenja, u sendviče..
#krastavci #cucumbersalad #zimnicasalate

3 kg. krastavaca
200 gr. belog luka
1 veza peršunovog lišća
1 veza mirođije
1 kašika soli
3 kašike šećera
malo zrna bibera
150 ml. sirćeta
50 ml. ulja (možete ali i ne morate, ja ga stavim kada salatu poslužim)
voda da se dopune tegle

Ceo pisani recept možete pročitati na blogu ,,Šerpica"

Hi, here is a recipe in English

Ingredients:

3 kg. cucumbers
200 gr. garlic
primrose leaves
spice
1 tablespoon of salt
3 tablespoons of sugar
a few grains of pepper
150 ml. vinegar
50 ml. oil (not required)
water to refill the jar

Preparation:

Wash the cucumbers well and cut them into rings. Stir with chopped garlic, dill and parsley, adding salt, sugar, vinegar. Pour into clean jars, pour cold water and close with appropriate lids.
Pasteurize in a pot of water, ten minutes from the boiling point.