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Thai Peanut Recipe Easy And How To Make
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Ingredients :

500 gr peeled beans
Garlic 16 pcs
Lemongrass (white) 6 sticks
2 tspof salt
4 tsp of sugar
5 pieces of orange leaf

Ground spices:

6 red curly chilies
4 red cayenne peppers

How to make thailand peanuts :

1. Boil water, boil the peeled peanuts for 5 minutes, remove and drain
2. Fried until 1/2 well done is almost ripe because when drained the beans will cook well done
3. Sliced garlic then fry until dry, after its cold, mash it
4.Sliced thin lemongrass
5.Sliced orange leaves
6. Smooth red curly chili and cayenne pepper
7. Saute ground spices, then add lemongrass, orange leaves
8. Add fried peanuts and garlic, add salt and sugar stir well
9. Drain on a baking sheet lined with baking paper
10. Save with temperature 120'c until the orange leaves are dry




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