Intense Chocolate Dessert Anyone Can Do! (Supreme Chocolate Choux Au Craquelin)

Today we deviate from macarons and make chocolate choux au craquelin with a chocolate ice cream filling and a rich dark chocolate sauce. This dessert is so delicious - the slightly salty, buttery crunch of the craquelin contrast the sweet rich sauce and the mellow cocoa flavour of the ice cream - so many layers of chocolate perfectly combine into one wonderful bite!

0:00 Intro
0:36 Step 1 - Craquelin
2:45 Step 2 - Chocolate Choux
7:33 Step 3 - Dark Chocolate Sauce
9:55 Assembly

♡ Slate Board
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♡ Mini Whisk Stainless Steel
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♡ Silicone Baking Mat
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♡ Ice Cream Scoop
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♡ Stainless Steel Milk Frothing Pitcher
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♡ Mini Spatulas
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♡ Printed Greaseproof Paper
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♡ Rolling Pin Guide Sticks
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♡ Piping Bags
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♡ Kitchen Scale
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♡ Round Cookie Cutters Set
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♡ Large Piping Nozzles
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♡ Aluminum Baking Tray
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