Easy Taco Casserole | Easy Casserole Recipe | MOLCS Easy Recipes

Easy Taco Casserole



2 lbs Ground Beef
1 Medium Onion - chopped
1 1/2 C Salsa
1/4 C Taco Seasoning or 2 packages
3/4 C Mayonnaise
1/4 C Sour Cream
4 C Crushed Tortilla Chips - divided
4 C Shredded Cheddar Jack Cheese

Topppings: Chopped Tomatoes. Shredded Lettuce, Scallions & Sour Cream


In a large skillet brown the ground beef. Drain excess fat.

Add onions, salsa, taco seasoning, mayonnaise & sour cream. Stir until combined


In a 9 x 13 baking dish spread 2 cups crushed tortilla chips. Evenly spread half of
the meat mixture and top with 2 cups of shredded cheese. Place another layer of chips
and meat on top

Cover with foil.

Bake @ 350 F for 20 minutes.

Remove foil and spread remaining 2 cups of shredded cheese. Place back into oven for
10 - 15 minutes or until cheese has melted.

Top with chopped tomatoes, scallions. shredded lettuce and/or sour cream

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