One Pot Lamb Rogon Josh (BIR) Indian Restaurant Recipe | No Nonsense Simple Cooking Method For All

LAMB ROGON JOSH INGREDIENTS LIST:
1 KG LAMB
4 TBSP VEGETABLE OIL + 1 TBSP GHEE
4 CLOVE, 4 CARDIMON, 1 CINNAMON (CASSIA BARK), 1 BAY-LEAF (TEZ PATA)
1 TSP PANCH PHORON
2 TBSP GARLIC PASTE, 1 TBSP GINGER PASTE
1 / 1.5 TSP SALT (SALT TO TASTE)
SPICE MIX:
3 TSP KASHMIRI CHILLI POWDER, 2 TSP CHILLI POWDER, 2 TSP CURRY POWDER, 3 TSP CORIANDER POWDER, 1 TSP CUMIN POWDER, 0.5 TSP TURMERIC POWDER, 1 TSP KASOORI METHI, 0.5 TSP GARAM MASALA POWDER
1 TBSP TOMATO PUREE
350-420G FRESH TOMATO PUREE
4 GREEN CHILLI
8-10 CHERRY TOMATO
HANDFUL FRESH CORIANDER
BOILING WATER AS INSTRUCTED ON VIDEO

Enjoy...

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