Скачать или смотреть 15 MINUTE Creamy Shrimp Gochujang Pasta!!!!

This recipe is perfect for weekday dinner. It takes less than 15 minutes to cook the entire dish!

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/* Ingredients (2 servings) */

150g of spaghetti (or any pasta of your preference)
2 tbsp of butter
10 garlic cloves (sliced)
12 raw deveined shrimp ( I used Argentine red shrimp)
Italian seasoning
1/2 cup of half & half (heavy cream would taste a lot better but half & half is healthier option)
2 tbsp of Korean red pepper paste (gochujang)
crushed red pepper
4 tbsp of freshly grated Parmigiano Reggiano
parley flakes

Additional Comments:
REMEMBER to reserve the pasta water!!! The salty & starchy water helps mix the pasta and sauce together and prevents pasta from drying out
This dish is obviously far from authentic Italian dish, it is meant to be fusion of Korean & Italian pasta dish!

I hope you all enjoyed the recipe! 😘