Скачать или смотреть Tart Coklat Cadbury | Resepi Mudah Tanpa Telur | Cooking With Hana Episode 12

Cadbury Tart Recipe
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Ingredients:
125g butter
25g icing sugar
purple food coloring (to your liking)
130g all purpose flour
75g corn flour
a pinch of salt
1/2 tsp vanilla extract
Cadbury chocolate (about 50)
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Instructions:
1. Preheated oven to 170C. Then line baking pan with baking paper. Set aside.
2.In a bowl, cream together butter & icing sugar until creamy. Then add in salt, vanilla extract & food coloring. Mix completely.
3.After that, sift in flour & corn flour. Mix to combine.
4.Put the dough inside tart mould, pipe it out & put the Cadbury Nib. Roll the dough around the Cadbury. Repeat until all the dough is finish.
5.Bake for 15-20 minutes. Once done baking, take it out from the oven & let it cool completely on a cooling rack.
6.Store it in an air tight container.
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Music: Forgiven Fate by Dan Lebowitz

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