Pork Bafat Recipe Mangalorean Style with Bafat Powder ದುಕ್ರಾಮಾಸ್ ಬಫಾತ್ Traditional Pork Bafat Recipe

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Pork Bafat is a traditional dish in Mangalore & Goa, made with Bafat Powder. As the powder has all spices and it's very simple and easy to prepare. Any special occasion, the meal is incomplete without the Pork Bafat.

Ingredients:
1 kg Pork - cut into smaller pieces
3 inch of Ginger
1 pod of Garlic
5 -6 green chillies
4 large Onions
Bay leaf
2 piece of cinnamon sticks
2 Tbsp of Savita Bafat Powder (can be added 1 tbsp more according to spicy)
2 Tbsp of Tamarind pulp
1 tsp of White vinegar
salt as required

Also please try other Pork Recipes

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Enjoy this delicious Pork Bafat with sannas, dosas and neer dosas and bread.

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