South Sudanese Shorba || The simplest & quickest South Sudanese Lamb Soup 😋

South Sudanese Shorba || South Sudanese Lamb Soup 😋

Shorba is a light South Sudanese and South Sudanese Soup. This one is made using lamb meat, however, you can use any meat of choice including: beef, goat, fish & poultry

INGREDIENTS LIST:
1 kg lamb curry with bones
1 small onion
2 tablespoons vegetable stock powder
Black peppercorns
4-5 cardamon pods
1 teaspoon canola oil

HOW MY FAMILY & I EAT THIS: We serve this with bread, rice or kisra. This can also be taken alone, especially on a cold day when we like to sip it to keep warm.

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