Our favorite bread maker (the Zojirushi) and homemade bread recipe!

We tested the Zojirushi Home Bakery Virtuouso Bread Maker in the BestReviews kitchen. Check out what we made (and later, ate)! See our favorite bread makers: https://bestreviews.com/best-bread-ma...

Here is our homemade bread recipe:

Ingredients:
1 cup of warm water
2 tablespoons of white sugar
.25 oz (1 package) of bread machine yeast
1/4 cup of vegetable oil
3 cups of bread flour
1 teaspoon of salt

Steps:
1). Mixing ingredients to form a dough
2). Knead the dough to make it elastic
3). Allow the dough to rise for an hour or so
4). Punch down the dough and allow it to rise for a second time
5). Bake the dough in a pan in the oven
Note: A bread maker completes all of these stages in a single appliance. It is a small oven that fits a single bread pan, but the machine also features an electric motor connected to a paddle so it can mix the ingredients to form and knead the dough.

More about the Zojirushi Home Bakery Virtuoso:
• offers a range of additional settings that will give you pizza dough, sourdough, jams, cakes, and even meatloaf
• The elongated baking pan ensures even mixing by providing two paddles. (Owners point out that for best results, it's important that both paddles face the same direction when starting.)
• Baking temperature is guaranteed by an additional heating element in the lid; this explains why the Zojirushi lid is so much more substantial than other models


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