ಸುಲಭವಾಗಿ ಬೆಂಡೆಕಾಯಿ ಪಲ್ಯ ಮಾಡುವ ವಿಧಾನ |Okra/Bhindi Fry Recipe / Bendekai Palya In Kannada/Ladiesfinger

#ಬೆಂಡೆಕಾಯಿಪಲ್ಯ#bhindikisabji #BendekayiPalya #priyasruchi
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ಬೆಂಡೆಕಾಯಿ ಪಲ್ಯ

Preparation Time: 10 minutes

Ingredients:

1.Ladies finger (Okra) - 1/2 Kg
2.Oil - 2 tsp + 2 tsp
3.Garlic - 1 tsp
4.Ginger - 1/2 inch
5.Green chillies - 4 to5 no.
6.Curry leaves - few
7.Onion chopped - 2 no.
8.Turmeric powder - 1/4th tsp
9.Cumin powder - 1/4th tsp
10.Coriander powder - 1/2 tsp
11.Hing - 1/4th tsp
12.Salt - 1 tsp
13.Garam masala powder - 1/4th tsp
14.Lemon juice - 2 tsp
15.chopped Coriander leaves - 2 tsp
16.Grated Cococnut - 1/2 cup



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Thanking :)
Priya's Ruchi




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