Скачать или смотреть Authentic Andhra Gongura Pulusu | Gongura Pulusu | గోంగూర పులుసు |

Discover the irresistible taste of Gongura Pulusu, a traditional Andhra delicacy made with tangy sorrel leaves, tamarind, and aromatic spices. This comforting curry pairs perfectly with hot steamed rice and is a staple in many Telugu households.
In this video, I share my step-by-step method to prepare Gongura Pulusu at home, ensuring authentic flavors and easy cooking tips for beginners and homemakers.
✨ What you’ll learn in this video:
How to clean and prepare fresh gongura leaves
The perfect balance of tamarind and spices
Tips for achieving the authentic Andhra-style tangy taste
🍴 Best enjoyed with:
Steamed rice, papad, or a side of vegetable fry.
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