Kande Pohe | कांदे पोहे | Recipe by Archana | Quick Indian Breakfast | Maharashtrian Poha in Marathi

Poha is a very popular Maharashtrian breakfast recipe which is very quick and easy to make at home. Learn how to make Kande Pohe from our chef Archana on Ruchkar Mejwani.

कांदे पोहे महाराष्ट्रातील एक प्रसिद्ध आणि लोकप्रिय नाश्त्याचे पदार्थ आहे. याचे मुख्य घटक पोहे आणि कांदा आहेत. हे स्वादिष्ट आणि तयार करण्यास सोपे आहे.

Poha is light on the stomach and easy to digest. It is an ideal breakfast option for people with digestive issues and those who prefer a light yet nutritious meal to start their day.

पोह्यात फायबरचे प्रमाण पुरेसे असते. आरोग्य तज्ज्ञांच्या मते यामुळे तुमची पचनसंस्था निरोगी ठेवण्यास मदत करते.

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Ingredients:

250 gms Poha
3 Onions, chopped
4-5 tsp Oil
1 tsp Mustard Seeds
10-12 Curry Leaves
4-5 Green Chillies
1/4th tsp Turmeric Powder
1/2 Lemon Juice
Coriander Leaves
Salt to taste

साहित्य:

२५० gms जाडे पोहे
३ कांदे, बारीक चिरलेले
४-५ tsp तेल
१ tsp मोहरी
१०-१२ काढीपत्त्याची पाने
४-५ हिरव्या मिरच्या
१/४ tsp हळद
१/२ लिंबाचा रस
कोथिंबीर
मीठ

Method:

In a bowl, soak the poha in some water for a minute. Immediately remove them in another plate.
In a pan, heat some oil. Add mustard seeds, green chillies, curry leaves, chopped onions & turmeric powder. Saute everything for a minute. Cover it with a lid and let the onions become soft.
Add the soaked poha, coriander leaves, lemon juice and salt. Mix everything well.
Cover it with a lid and let it cook for a minute.
Garnish it with grated coconut and serve!

Host: Archana Arte
Copyrights: REPL

You can also try our other breakfast recipes:-
Batata Poha -    • Batata Poha | खमंग कांदा बटाटा पोहे |...  
Dal Pakwan -    • Dal Pakwan | दाल पकवान | Quick & Easy...  
Moong Dal Dosa -    • कुरकुरीत मूगडाळीचे डोसे - Moong Dal D...  

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