Perfectly Crispy ONION BHAJI - Onion Pakoda | BEST Onion Bhaji - Easy & Crispy

My perfectly crispy Onion Bhaji / Onion Pakoda Recipe. #onionbhaji #onionbhajiya #onionpakodarecipe

INGREDIENT List at the bottom.

Love,
Sharmi

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INGREDIENT LIST:
4 medium to large red onions (You can also use white onions)
1 tsp of Kashmiri chili powder
1/4 tsp turmeric powder
1 tsp of carrom seeds (ajwain)
1 tsp cumin seeds
1 green chili (optional)
1 cup of chickpea flour (Gram flour or Besan). Adjust quantity as needed for right consistency.
2 tbsp of rice flour (can substitute with corn starch)
Fresh Coriander
Salt to taste
Oil to fry

Ingredients for Chutney:
1 green bell pepper
1/2 cup fresh coriander
1/4 cup fresh mint
1 green chili
1 tsp roasted cumin powder
1 tsp sugar
1/4 cup yogurt
1 tbsp lemon juice
2 garlic cloves
salt to taste