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The secret to the perfect homemade pizza is all in the crust! 🍕 Today I’m sharing my favorite recipe for a crispy, delicious pizza you can easily make in your own oven. Better than delivery, I promise!
Ingredients (for 2 Pizzas):
The Yeast Mixture (The Bloom):
7g Active dry yeast
2 tbsp Sugar
70g All-purpose flour (first part)
270ml Warm water
The Dough:
1 tsp Salt
1 tbsp Olive oil
300g All-purpose flour (approx. +/- 50g depending on texture)
Instructions:
1. Activate the yeast: Mix the yeast, sugar, first part of the flour (70g), and warm water. Let it sit for 15 minutesuntil it gets bubbly and active.
2. Make the dough: Add salt, olive oil, and the rest of the flour. Knead the dough well until smooth.
3. The Rise: Cover with a towel and leave in a warm place for 40 minutes.
4. Shape it: Divide the dough into 2 parts. Place on parchment paper with a little flour and shape it with your fingers.
5. Toppings: Use your favorites! I used a homemade sauce (fresh tomatoes sautéed with garlic, olive oil, tomato juice, Italian herbs, and a pinch of sugar).
6. Baking: Preheat your oven to its maximum temperature (230°C / 450°F).
7. Pro Tip: Place the baking tray on the top rack of the oven. Bake for 10-12 minutes. Keep an eye on it so it doesn't burn!
I’d love to know where you guys are watching from! Drop your country in the comments! 🌍
And tell me... what is your all-time favorite pizza topping? 🍕😋

#HomemadePizza #PizzaRecipe #CrispyCrust #CookingTutorial #PizzaLover #easyrecipestomakeathome

🎵 Music in this video:
Track: Italian Pizza Restaurant Music
Artist: Lofi Dude
Watch:    • Italian Pizza Restaurant Music For Parties...