Dal Ki Puri Recipe | Masala Dal Poori | Chana Dal Poori |Authentic Bihari Dal Puri | Masala Puri |

#dalpuri #chanadalpuri #masalapoorirecipe #poori #daalpuri


Dal puri | Dal puri recipe | Masala poori recipe | How to make dal poori | chana dal | lunch recipe



Dal Puri is a traditional delicacy from the regions of Bihar and Jharkhand,often prepared during festivals and special occasions to welcome guests.This wholesome recipe features a flavorful filling of spiced lentils encased in a soft, golden-brown dough, making it both nutritious and delicious. Ideal for serving at gatherings, Dal Puri is a beloved dish that embodies the rich culinary heritage of these regions, ensuring a delightful experience for all who partake.




Ingredients-

For stuffing-

Chana dal-1 cup
1 tsp cumin powder
1 tsp coriander powder
cumin seeds
bayleaf
1/2 tspn turmeric
red chilli as per taste
salt to taste
1/4 tsp garam masala

For Dough-

wheat flour -2 cup
water as required
ajwain 1/4 tsp



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