Скачать или смотреть Cheese Broccoli Soup | Cozy One-Pot Comfort Recipe

Warm, creamy, and cheesy — this Cheese Broccoli Soup is a perfect cozy meal for cold days. 🌱

Simple ingredients, step-by-step visuals, and no talking make this one easy to cook along with. Perfect for lunch, dinner, or a comforting weeknight treat.

🥣 Ingredients:

1 shallot onion, chopped

2–3 garlic cloves, minced

1 tbsp olive oil

40g butter

3 tbsp white flour

2 cups (480 ml) vegetable broth

1 cup (240 ml) almond milk

1 broccoli head, cut into florets (~300g / 3 cups)

2 celery sticks, chopped

2 carrots, chopped

1 tbsp salt

¼ tsp black pepper

⅛ tsp nutmeg

1 tbsp garlic powder

100g sharp grated cheddar cheese

1/3 cup (80 ml) cooking cream

👩‍🍳 Instructions:

Chop shallot and mince garlic.

Heat olive oil in a pot and sauté onion 3–4 minutes until translucent.

Add garlic and stir 30 seconds.

Add butter and flour, stir 30 seconds.

Slowly whisk in vegetable broth and almond milk.

Add broccoli, celery, and carrots.

Season with salt, black pepper, nutmeg, and garlic powder. Mix well.

Bring to a boil, then cover and simmer 30 minutes.

Remove from heat, add cheddar cheese, stir until melted.

Add cooking cream and mix until smooth.

Serve hot, optionally with crusty bread or croutons.

Tips:

Blend partially for extra creamy texture.

Adjust seasoning to taste.