매력적인 한과 매작과(Maejakgwa) 만들기

매작과(Maejakgwa)

매작과는 '매화나무에 참새가 앉은듯 하다'는 모습을 구현한 한과에요. 고운 색과 바삭하면서도 달달한 식감이 매력적인 과자로, 직접 만들어 보셨으면 좋겠어요.

*기존영상에 오류가 있어 재업로드하였습니다!

재료

중력분 80g (×4), 물 1컵, 물 3/4컵, 생강 40g, 치자 1개, 말차가루 2g, 백년초가루 3g, 치자물 1/2컵, 치자물 4 &1/2Tbs, 생강물 4 &1/2Tbs, 설탕 1컵. 꿀, 식용유, 소금약간

다진생강 1&1/2Tbs, 다진생강 3Tbs

레시피 ▶ Recipe ▶ https://kimsangkung.tistory.com/262

[English Recipe]

Maejakgwa is an oriental medicine department that embodies the appearance of a sparrow sitting on a plum tree. It's a snack that has a nice color and a crispy yet sweet texture, so I hope you try making it yourself.

Ingredient

80g of medium flour * 4, 1 Cup of water, 3/4 Cup of water, 40g of ginger, 1 gardenia fruit, 2g of green tea powder, 3g of Prickly pear powder, Half cup of Gardenia Water, 4 & Half tbs of Gardenia Water, 4 & Half tbs of ginger water, 1Cup of Sugar , Honey, Cooking oil, salt

1&Half Tbs of Minced Ginger, 3Tbs of Minced Ginger

Recipe ▶ https://kimsangkung.tistory.com/262