Cookalong Live with Misty Ricardo | 4. Achari Curry

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Cookalong Live with Misty Ricardo | 4. Achari Curry
Saturday 9th May 5pm (UK) 2020

This time we will be cooking a tangy Achari curry from my second book, Indian Restaurant Curry at Home Volume 2. The choice of main ingredient is up to you - feel free to use chicken, lamb, veg prawns etc. You can use raw chicken or pre-cooked, but lamb or beef must be pre-cooked beforehand.

The Achari recipe is from my Gourmand award-winning second book, INDIAN RESTAURANT CURRY AT HOME VOLUME 2, available at Amazon in paperback and kindle formats (https://www.amazon.co.uk/dp/199966082X). Also available from all other good book stores.

Here are the ingredients you'll be needing if cooking along.

Oil or Ghee
Black Mustard Seeds
Fenugreek Seeds
Black Cumin Seeds (optional)
½ tsp Kalonji seeds (aka Nigella Seeds, optional)
Half a Medium sized Onion, sliced into thin semi-circular rings
Ginger/Garlic Paste
Kasuri Methi (dried fenugreek leaves)
Kashmiri Chilli Powder (regular chilli powder will do)
Mix Powder (See below for link to video)
Salt
Tomato Puree, Passata, or blended tinned plum tomatoes
Fresh Coriander
Base Gravy, diluted and heated up (see below for link to video)
Your choice of Main Ingredient - chicken, lamb, prawns, veg etc.
a small handful of cooked Potato chunks
Indian Pickle, for example Mixed, Mango, Lime, Brinjal, Chilli, or Garlic
Natural Yoghurt
A Tomato

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   • How to make Mix Powder for Indian Res...   Mix Powder
   • How to make Pre-Cooked Chicken (for B...   Pre-Cooked Chicken
   • Chicken Tikka (Succulent & Delicious....   Chicken Tikka (marinade and cook)
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The Books...
Volume 1 at Amazon UK: https://www.amazon.co.uk/dp/1999660803
Volume 2 at Amazon UK: https://www.amazon.co.uk/dp/199966082X
Both books also available at www.mistyricardo.com and all good retailers.
For orders outside UK, use www.bookdepository.com for free worldwide shipping.
Preview Video Volume 1:    • The New INDIAN RESTAURANT CURRY AT HO...  
Preview Video Volume 2:    • New Revised Edition of VOLUME 2 of IN...  

Misty Ricardo's Curry Kitchen...
Author Website: https://www.mistyricardo.com
Facebook: www.facebook.com/MistyRicardosCurryKitchen
YouTube:    / mistyricardo  
Instagram: www.instagram.com/mistyricardo
Twitter: www.twitter.com/mistyricardo