Скачать или смотреть Homegrown Heat: Fire Roasted Salsa Verde and Salsa Roja Recipes 🌶️🫑 The BEST homemade HOT salsas!

Join me as I turn the last garden harvest of the season into two fiery, flavorful salsas using my favorite fire-roasting techniques! I prepare a smoky, super-hot salsa verde and a bold, tomato-free salsa rojo, perfect for canning and gifting. I’ll share my process from grilling peppers and charring onions to blending and preserving these vibrant salsas for long-term storage. Whether you’re a canning enthusiast or a heat-seeker, this video is packed with tips, flavor combinations, and a touch of homestead tradition.

Timestamps:
00:00 Harvest
00:05 Fire Roasting
00:46 Salsa Verde
01:58 Salsa Rojo
02:31 Water Bath Canning
03:08 Pork Roast with Salsa Verde


💡 **Tip**: If you're interested in trying this recipe or exploring more about canning, check out the 'Ball Book of Home Preserving'—my go-to guide for all things canning.

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Ball Book of Home Preserving: https://amzn.to/3MLTOcU

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