Water bath canning for beginners: the COMPLETE guide (no special equipment necessary!)

Today, I'll be your guide to mastering the art and science of water bath canning! In this first video of my three-part canning series, I'll take you through the complete process, equipping you with all the knowledge and skills you need to preserve the flavors of the season.

👀 FEATURED IN THIS VIDEO

🛁 Stainless Steel Water Bath Canner with Rack: https://geni.us/r9wPV
📕 Ball Complete Book of Home Preserving: https://geni.us/bTGX8A9
🎗️ Canning Essentials Accessory Set: https://geni.us/IBlH1
🍝 Immersion Blender: https://geni.us/SimpleImmersionBlender
🔌 Electric Single Burner Cooktop: https://geni.us/ElectricCooktop
🫙 Weck .5 Liter Jars: https://geni.us/UeBCX


📚 SOURCES

🧪 Tested Safe Modifications: [https://nchfp.uga.edu/publications/ug...](https://pierce.extension.wisc.edu/fil...)
📕 Ball Complete Book of Home Preserving: https://geni.us/bTGX8A9

⏰ TIMESTAMPS

00:00 Intro
00:32 Jars, Lids & Rings
02:23 Equipment & Alternatives
04:07 Nice-to-Haves
07:04 Food Safety
9:04 Classic Apricot Jam
11:36 Raspberry Jam with Pectin
13:38 Frequently Asked Questions

MORE CONTENT, YOU SAY?

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🙃 RANDOM DETAILS

🎶 Music provided by Epidemic Sound (get a free 30 day trial here!): https://share.epidemicsound.com/ldh08r

🔔 DISCLOSURE

All links are for items I truly use and love. If you make purchase after clicking on any of these links, I may earn a small commission at no extra cost to you.