How to make BEST PINEAPPLE CURRY Recipe | TASTY & Delicious | Sri-Lankan Style | Rinoza’s Recipes!

How to make BEST PINEAPPLE CURRY Recipe | TASTY & Delicious | Sri-Lankan Style | Rinoza’s Recipes!

Pineapple curry (Annasi Curry) with Sri Lankan flavours.
Here’s how to cook the best Pineapple curry for your family. For if you have a special occasion or Festival and you want to make something special. Make an amazing side or main dish.

A delicious Pineapple curry that everyone will enjoy. If you think it may taste too sweet or too fruity, it actually doesn't. It is just perfect….🔥

This is an easy way to make tasty Pineapple Curry recipe with a step by step method.

My kid’s Favourite recipe. Simple and delicious!

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INGREDIENTS:

Oil - 3 tbsp
Mustard Seeds - ½ tsp
Cumin Seeds - ½ tsp
Cinnamon Sticks - 2
Cloves - 5
Cardamom - 4
Curry Leaves, Pandan Leaves (Rampa) - (Optional )
Medium Onions - 3
Salt - 1 tsp
Turmeric Powder - ½ tsp
Kashmiri Chilli Powder - 1 tsp
Crushed Chilli Powder - ½ tsp
Pineapple - 2 (950g)
Green Chillies - 4
Water - 200ml
Sugar - 4 tbsp
Seedless Dates - 100g
Raisins - 50g
Ghee - 1 tsp
Cashew Nuts - 100g

For Making Caramel :
Sugar - 2 tbsp
Jaggery - 100g
Water - 50ml




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